1) Make sure to carefully follow each step of the instructions for the best results :
- Cook the turkey.
Heat the olive oil in a large skillet over medium heat. Add the onion and cook until softened, then stir in the garlic. Add the turkey and cook until browned, breaking it up with a spoon. - Add the vegetables.
Stir in the zucchini, bell pepper, Italian seasoning, paprika, salt, and pepper. Cook for 5 to 7 minutes until the vegetables are tender but still have a little bite. - Finish the skillet.
Stir in the tomato paste and broth, then let everything simmer for 2 to 3 minutes until lightly saucy. Finish with parsley and Parmesan if using.